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    Giant Burritos Await!
    Indulge in Flavorful Burritos
    Savor the massive burritos for just
    $6, packed with vibrant flavors that will delight any appetite.
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    Authentic Mexican Cuisine
    Taste the Rich Tradition
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    Exceptional Service Awaits
    Enjoy Personalized Dining
    Join us for a hearty meal where every
    customer is valued, and staff like Alejandro make your experience special.
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People talk

Our Guestbook

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40950
Reviews
4.8
Ratings
10
in Menu
40820
Positive Reviews

About

Taquería Ciudad

Welcome to Taquería Ciudad, a culinary gem nestled in the heart of Chicago at 5005 S Ashland Ave. This vibrant taquería is quickly becoming renowned for its authentic Mexican fare, where every dish tells a story steeped in tradition and flavor.

If you’re in search of a delightful burrito experience, look no further. As described by satisfied customers like Richard Woodard, the burritos served here are not only massive but incredibly satisfying at just $6. Imagine unwrapping a hearty burrito packed with fresh ingredients—all for an unbeatable price. It's no wonder Richard asserts, “All the food is good. But the burritos are the best.”

But the accolades don’t stop with burritos. David C raves about the entire menu, emphasizing how a big order left everyone in his party enamored with their meals. He highly recommends asking for the charming Alejandro (Alex), who ensures each visitor feels at home.

For those seeking true authenticity, Sabrina Gutierrez encourages all to try the elusive Huitlacoche quesadillas. These mushroom-rich delights promise a unique taste that is often hard to find outside of Mexico, earning them the title of “THE BEST” in her book. The fusion of textures and flavors in each quesadilla speaks volumes about the dedication to quality at Taquería Ciudad.

In a city rich with dining options, Taquería Ciudad shines brightly, offering a genuine taste of Mexico in every bite. Make plans to visit or call them at +1 773-416-9861 to discover why this hidden treasure is a must-try. Experience the warmth of a family-run establishment, where the food is crafted with love, passion, and respect for tradition.

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